Location: Eco Mind Café, Port de la Mer, Jumeirah 1, Dubai
Salary: AED 3,500–5,000 per month — total fixed pay including allowances, depending on experience and practical skills.
Eco Mind Café is looking for a hands-on Pastry Chef / Pastry CDP to support our plant-based, gluten-free food concept. Pastry is the main focus, with additional support for everyday kitchen preparation.
What you will do
- Prepare consistent desserts, cakes, pastries, creams and fillings.
- Work with plant-based ingredients and gluten-free recipes.
- Follow and develop standard recipes and preparation procedures.
- Support food costing, stock control and waste reduction.
- Use confident knife skills and assist with general kitchen preparation when needed.
- Maintain food safety, cleanliness and organised workstations.
What we are looking for
- Professional pastry or bakery experience and examples of your own work.
- Strong practical skills and attention to consistency and presentation.
- Hands-on vegan and gluten-free pastry experience is a strong advantage.
- Ability to follow recipe cards and work as part of a kitchen team.
- Relevant culinary education or pastry training is an advantage.
- Experience beyond pastry, including sushi preparation, is an additional advantage.
- Ability to communicate in English at work.
What we provide
- One meal per day.
- Product discounts for employees and their families.
- Accommodation is not provided.
Candidates currently based in Dubai and available to join soon are preferred. Company sponsorship may be considered for an exceptional candidate, subject to an individual decision and eligibility checks; it is not guaranteed.
Please apply through Eurostaffs with your CV, earliest available start date, and a portfolio or photos of pastry/bakery work you personally contributed to.
Pay: AED3,500.00 - AED5,000.00 per month
Work Location: In person