Kitchen Manager/Head Chef

Overview
Wheelhouse Brewing Company is looking for a calm, organized, and dependable Kitchen Manager to lead our kitchen team in Prince Rupert, BC.

Our kitchen serves a busy, community-focused brewery and supports private functions, catering, and seasonal events. We are looking for a hands-on leader who maintains high standards while helping the team work efficiently and respectfully.

Responsibilities

• Schedule, supervise, coach, and support kitchen staff, stepping into service when needed.
• Maintain consistent food quality, presentation, portioning, and food-safety standards.
• Maintain our core menu and create weekly pizza specials and seasonal dishes inspired by Prince Rupert and the North Coast.
• Manage inventory and order food, chemicals, and kitchen supplies.
• Monitor food and labour costs, minimize waste, and control unnecessary expenses.
• Maintain a clean, organized, and properly sanitized kitchen.
• Ensure food is correctly labelled, dated, stored, and rotated.
• Communicate menu changes, shortages, and pricing information to staff.
• Ensure kitchen equipment is properly maintained and report repair needs.
• Work collaboratively with the events team and participate in weekly management meetings.

Skills \& Qualifications

• Has professional kitchen and supervisory experience.
• Holds a valid FOODSAFE certificate.
• Understands food safety, inventory management, and food-cost control.
• Is calm, fair, reliable, and organized.
• Communicates clearly and works well under pressure.
• Is willing to work alongside the team, particularly during busy periods.

Job Types: Full-time, Permanent

Pay: $28.00-$33.00 per hour

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking
• Paid time off

Education:

• AEC / DEP or Skilled Trade Certificate (preferred)

Experience:

• Kitchen Manager: 1 year (preferred)

Language:

• English (preferred)

Work Location: In person