Enjoy your evenings again! Join us at Ryman and deliver exceptional dining experiences that our residents will love!
Ryman Food Experience
Be part of the Ryman Food Experience, going beyond traditional aged care dining to create a truly holistic approach to nutrition and well-being, through thoughtfully prepared meals that respect our residents and celebrate diverse cultural traditions. Be a part of a team that values the impact of food on health and happiness!
Benefits of working at a Ryman Village
About the Role
We have an exciting opportunity for an experienced sous Chef atJulia Wallace Retirement Village in Palmerston North. This is a Casual position.
In this role you will:
About You
To thrive in our environment you will have:
Benefits of working at a Ryman Village
About Ryman
Ryman is a leader in retirement living and care, employing over 7,700 people in New Zealand and Australia across a wide range of areas, including nursing, village operations, sales, technology, design, and corporate roles.
At Ryman, exceptional care is thoughtfully delivered every day. From meals and activities to maintenance and support, our teams work together so residents can feel confident everything is taken care of – because behind that promise is the standard we’ve always held ourselves to: it’s got to be good enough for mum and dad.
We’re in a period of real transformation, focusing on stronger commercial outcomes, smarter ways of working, and continuing to set the standard in retirement living and aged care.
If you share those values and you're looking for a career where your work truly makes a difference, we'd love to hear from you.
Applications will be reviewed as they are received and interviews may take place prior to the close date. This means we reserve the right to close a job ad before the advertised close date
Reference # 76678
Closes on 18 Sep 2026 23:55
Location(s) Julia Wallace Retirement Village - Palmerston North NZ
Expertise Chef/Cooks
Job level(s) Intermediate
Work type(s) Casual