You will be responsible to provide an excellent and consistent level of service to our guests. The Bartender is responsible for preparing and serving beverages, maintaining the bar area, and assisting with customer service within the hotel's food and beverage outlets while ensuring Hyatt standards are consistently met.
Ideally with a relevant degree, diploma, or professional certification in Hospitality or Tourism Management. Minimum 1-2 years work experience in hotel operations or a similar role. Good customer service, communication, and interpersonal skills are essential.
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