Banquet Captain

$  Full time on site
Banquet Captain
Job Description
  • Supervise and coordinate all banquet service activities during events, ensuring seamless execution from set-up to breakdown.
  • Act as the primary on-floor contact for clients during events, anticipating needs and resolving concerns discreetly and professionally.
  • Ensure service delivery reflects IHG Luxury standards of elegance, precision, and personalization.
  • Lead, train, and motivate banquet associates to deliver consistent, high-quality service.
  • Conduct pre-event briefings and post-event reviews with service teams.
  • Allocate staffing efficiently according to event requirements and business levels.
  • Ensure function rooms are set according to Banquet Event Orders (BEOs), including table layouts, décor, AV, and special requests.
  • Coordinate closely with Culinary, Stewarding, Sales, and AV teams to ensure smooth operations.
  • Monitor service timing, food quality, presentation, and beverage service throughout events.
  • Enforce hygiene, health, safety, and sanitation standards at all times.
  • Ensure compliance with IHG policies, luxury brand standards, and local regulations.
  • Handle guest feedback professionally and escalate when necessary.
  • Assist with inventory control, equipment handling, and damage prevention.
  • Support Banquet Manager with reports, staffing schedules, and performance feedback

Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.

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