Job Description
- Execute customer service hospitality from open greeting to closed greeting according to SOP
- In-charge of Floor Management coordinating People, Equipment, Product
- Adhere to Cash Management and Policy
- Crisis management \& Customer service management (Handling customer feedback)
- Accountable In Inventory Management (Ordering stock \& Waste Management)
- Accountable in People Management related to Scheduling and e-Attendance
- Maintain Quality, Service \& Cleanliness standard
- Follow ALL SOPs compliance
- Act as a coach to crew member related to service \& kitchen knowledge and skill
Benefit
- Attractive Salary Package
- Comprehensive Training Program
- Long Service Award
- Exceptional Incentive Scheme
- Attractive Annual Bonus
- Insurance Coverage
- Panel Clinics (Unlimited) \& Medical Claims
- Career Advancement Program
Requirements
- Minimum SPM Holder
- 18 years old and above
- Must be a Malaysia Citizen
COVID-19 Considerations
Education
Language
- English and Bahasa Melayu (Preferred)
Job Type: Full-time
Pay: Up to RM2,800.00 per month
Benefits:
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Application Question(s):
- When is your birthday? (dd/mm/yyyy)
- How long you plan to work here ? (in year)
- Do you have experience in FnB ? If so please state
Company:
Position:
How long you works there :
- Can you tell me your nationality?
- What are your salary expectations?
Work Location: In person
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